alimentaire

Canteens and institutions: large-volume supply

School, corporate or hospital canteens in Madagascar must feed large numbers of people every day on a tight budget, which makes bulk buying essential for staple products (rice, legumes, oil). A supplier able to guarantee stable prices over time, rather than fluctuating rates from order to order, helps these organizations set predictable annual budgets, a management issue that's often underestimated.

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